Out of the Blue restaurant is currently having a Swiss Food Festival where you can sample authentic Swiss fondues (cheese or chocolate!), rostis, skillets & more! They held a chocolate fondue masterclass for food bloggers in association with FBAI.
We got to play around with a lot of ingredients & learnt that you don’t have to have a double boiler to melt chocolate, an induction plate & saucepan works just fine.
Sammy Reuben playing the accordion. He worked with Bollywood’s greatest playback singers back in the day, you can read about it here.
The appetisers were lovely, especially the tarts. I think they did a lovely job of creating not just authetic Swiss food but an all-round experience. The Swiss Food Festival is on till the 31st of January & you can have a look at the menu & make a reservation online here.
Out of the Blue, 14 Union Park, Khar West, Mumbai 400052, Mumbai 400052
